Recently, the Ministry of Agriculture and Rural Affairs issued the “15th Five-Year Plan for the Development of the National Planting Industry”. The plan proposes to enhance the ability to guarantee the supply of important agricultural products such as grain, further promote the green transformation of the planting industry, give full play to the leading role of new agricultural productivity, and enhance agricultural disaster prevention, mitigation and relief capabilities. By 2030, China's comprehensive grain production capacity will reach about 1.45 trillion kg. The comprehensive grain production capacity will steadily increase, and the bottom line of basic self-sufficiency in grain and absolute safety in food rations will be maintained. Production capacity for soybeans, oil, cotton, and sugar has been consolidated and increased to maintain a reasonable level of self-sufficiency. The supply of vegetables, fruits and tea is balanced, the variety is rich, the quality is safe, and the diversified supply is more suited to consumer demand. Efficient and water-saving agriculture is developing steadily, chemical fertilizers and pesticides are applied scientifically and accurately, and the level of green production in the planting industry is constantly improving. Agricultural disaster monitoring and early warning are more accurate, agricultural disaster prevention, mitigation and relief capabilities have been enhanced across the board, and remarkable results have been achieved in the high-quality development of the planting industry.

Recently, the Ministry of Agriculture and Rural Affairs issued the “15th Five-Year Plan for the Development of the National Planting Industry”. The plan proposes to enhance the ability to guarantee the supply of important agricultural products such as grain, further promote the green transformation of the planting industry, give full play to the leading role of new agricultural productivity, and enhance agricultural disaster prevention, mitigation and relief capabilities. By 2030, China's comprehensive grain production capacity will reach about 1.45 trillion kg. The comprehensive grain production capacity will steadily increase, and the bottom line of basic self-sufficiency in grain and absolute safety in food rations will be maintained. Production capacity for soybeans, oil, cotton, and sugar has been consolidated and increased to maintain a reasonable level of self-sufficiency. The supply of vegetables, fruits and tea is balanced, the variety is rich, the quality is safe, and the diversified supply is more suited to consumer demand. Efficient and water-saving agriculture is developing steadily, chemical fertilizers and pesticides are applied scientifically and accurately, and the level of green production in the planting industry is constantly improving. Agricultural disaster monitoring and early warning are more accurate, agricultural disaster prevention, mitigation and relief capabilities have been enhanced across the board, and remarkable results have been achieved in the high-quality development of the planting industry.