-+ 0.00%
-+ 0.00%
-+ 0.00%

US Food and Drug Administration: Lowered the minimum Brix requirement for pasteurized orange juice from 10.5° to 10°.

Zhitongcaijing·07/17/2026 12:57:02
Listen to the news
US Food and Drug Administration: Lowered the minimum Brix requirement for pasteurized orange juice from 10.5° to 10°.