Edible Garden Expands Western Beef Partnership With New Fermented Sauces And Pickles

Edible Garden AG Incorporated ("Edible Garden" or the "Company") (NASDAQ:EDBL, EDBLW)), a leading provider of controlled environment agriculture (CEA) solutions and sustainable, locally grown organic produce, today announced that Western Beef, a prominent regional supermarket operator, is now carrying the Company's Pulp fermented gourmet and chili-based sauces, and Pickle Party Kosher fermented pickles and krauts. The expanded placement further strengthens Edible Garden's presence in the New York metropolitan area and reflects continued retailer demand for locally grown, clean-label, and sustainably produced food options, providing Western Beef customers with access to a broader assortment of fresh, flavorful products designed to complement everyday meals while aligning with modern wellness and sustainability preferences.

Founded in 1974 and headquartered in Ridgewood, Queens, Western Beef is a family-owned supermarket chain operating stores throughout New York, New Jersey, and Florida. Known for its strong emphasis on value, fresh departments, and multicultural product offerings, Western Beef serves diverse communities with a wide selection of grocery, meat, produce, and specialty items. The company has established itself as a trusted neighborhood retailer by combining competitive pricing with a commitment to quality and customer service.

The Pulp product line features fermented gourmet and chili-based sauces crafted with thoughtfully sourced ingredients and bold, distinctive flavor profiles. Pickle Party, developed in partnership with the Hermann Pickle Company, offers fermented Kosher, Non-GMO pickles and sauerkraut made with minimal processing to deliver exceptional freshness and quality.