Helsinki's Culinary Forerunner's Take on the City's Oldest Food Tradition with Ten New Takes on Herring

HELSINKI, Sept. 16, 2026 /PRNewswire/ -- The local restaurants kickstart the herring season with an ode to the local delicacy. From 25 September to 10 October, ten kitchens across the city will each serve a herring dish of their own design, as part of a brand-new event: Helsinki Baltic Herring Market in Restaurants.