Saint Jean Groupe IFRS net loss narrows to EUR 206,000 in H1 FY26; revenue rises 7.79% to EUR 63.3 million vs H1 FY25

• Saint Jean Groupe posted a first-half net loss attributable to shareholders of EUR 206,000, narrowing from EUR 1.41 million a year earlier.
• Revenue rose 7.79% to EUR 63.3 million, driven by SAINT JEAN sales up 5.8% with volumes rising 6.8%.
• Recurring operating loss narrowed to EUR 386,000 from EUR 2.14 million, while net financial cost fell to EUR 1,000 from EUR 201,000.
• DEROUX FRERES revenue climbed 17.8% on higher prices, while Royans-branded commercial catering activity slipped 2% in a weak market.
• The group reiterated a 2026 focus on operational efficiency and cost control, with new stuffed pasta, box and gluten-free gnocchi launches planned for October.

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